Kamalibhele Khipha
1. Igama lomkhiqizo: Kamalibhele Khipha
Imininingwane: 1-25% Anthocyanins (UV), 4: 1,10: 1 20: 1
3. Ukubukeka: I-red violet powder
4. Ingxenye esetshenzisiwe: Izithelo
5. Ibanga: Ibanga lokudla
6. Igama lesiLatini: Taxillus Chinensis (DC.) Danser.
7.Imininingwane yokupakisha: 25kg / isigubhu, 1kg / isikhwama
(Isisindo senetha esingu-25kg, isisindo esikhulu esingu-28kg; Kupakishwe ekhadibhodini-sigubhu esinezikhwama ezimbili zepulasitiki ngaphakathi; Usayizi weDrum: 510mm ukuphakama, ububanzi be-350mm)
(1kg / Bag net weight, 1.2kg gross weight, packed in an aluminium foil bag; Outer: paper carton; Inner: double-ungqimba)
8. MOQ: 1kg / 25kg
9.Isikhathi sokuhola: Kuzodingidwa ngaso
Ikhono lokusekela: 5000kg ngenyanga.
Ama-mulberries yizithelo ezimnandi, ezilenga ezivela ohlotsheni lwezihlahla ezinamakhaza ezikhula ezindaweni ezahlukahlukene ezipholile emhlabeni jikelele. Kucatshangwa ukuthi kungenzeka ukuthi zivela eChina, selokhu zasakazeka emhlabeni wonke futhi zinconywa kakhulu ngokunambitheka kwazo okuhlukile, kanye nokwakheka okumangazayo nokungajwayelekile kwezakhamzimba zejikijolo. Eqinisweni, izinhlobo eziningi ezitholakala ezingxenyeni ezihlukene zomhlaba zibhekwa “njengezidabuka” kulezo zindawo, njengoba zisabalele kakhulu. Igama lesayensi lama-mulberry liyahlukahluka kuye ngohlobo lwezinhlobo ozifunayo, kepha izinhlobo ezivame kakhulu yi-Morus australis neMorus nigra, kepha kunezinhlobo eziningi zezinye izinhlobo ezimnandi futhi. Ngokubukeka, amajikijolo akhula ngokushesha okukhulu lapho esemncane, kodwa kancane kancane ayahamba njengoba umbala wawo ushintsha usuka kokumhlophe noma oluhlaza kuya kokuphinki noma okubomvu, futhi ekugcineni uzinza kokunsomi okumnyama noma kumnyama imbala.
1. Vimbela ukonakala kwe-macular kanye ne-cataract.
2. Ucebile ngezakhi ze-antioxidant.
3. Usizo ekuvimbeleni umdlavuza.
4. Thuthukisa amasosha omzimba.
5. Thuthukisa impilo yokugaya ukudla.
6. Thuthukisa impilo yenhliziyo kanye ne-metabolism.
7. Nciphisa ukubukeka kwezici nezindawo zeminyaka.
